Guatemala Acatenango Gesha
🚚 Free hand-delivery to 90274 / 90275 / 90277 — this Sunday. Order by Friday.
Outside those ZIPs? We ship anywhere in California — USPS Ground Advantage, about $6, 2–5 days.
A 125g bag is about eight cups — roughly $3 a cup for a single-lot Gesha.
Elegant. Floral. Pristine.
This "AA" selection represents the absolute peak of clarity from the steep, volcanic slopes of the Acatenango region. While many Gesha varieties offer sweetness, this specific lot was chosen for its elevated floral intensity and a vibrant fruit character that remains remarkably clean on the palate. At an altitude of 1700 meters, the nutrient-dense volcanic soil imparts a structured acidity that gives the cup a juicy, multi-layered complexity.
In the cup, expect an immediate bouquet of jasmine pearls and violet, evolving into the bright, refreshing sweetness of red pear and persimmon. As the coffee cools, it reveals delicate notes of Meyer lemon and honey, finishing with a refined, tea-like tannin reminiscent of a premium jasmine green tea.
We have applied a precise, light roast to honor the incredible aromatics of this cultivar, ensuring the fragrant raw sugars and floral oils are fully celebrated without the interference of roast bitterness. This is a rare, high-clarity expression of Guatemalan terroir that demands a moment of stillness to fully appreciate.
Tasting Notes: Jasmine Pearls, Red Pear, Persimmon, Meyer Lemon, Simple Syrup
The Details:
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Producer: Single Estate Microlot
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Region: Acatenango, Guatemala
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Altitude: 1600 - 1700 MASL
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Varietal: Gesha
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Process: Washed (Wet Process)
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Roast Profile: Light (City Roast)
Why Gesha costs more
Gesha is a variety, not a region — a tall, sprawling tree with a shallow root system that yields far less fruit than the varieties behind most specialty coffee. It only shows its character high on a mountain, it is vulnerable to disease, and years pass before a tree gives a harvest worth selling.
The famous Gesha lots sell at auction for thousands of dollars a pound. We do not buy those. We buy the small, excellent lots from families who grow this variety on purpose — and we split them into 125g bags, so you can actually drink the stuff.